Celiac disease is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food. People who have celiac disease cannot tolerate gluten, a protein in wheat, rye, and barley. With that, things like regular pizza are usually off the menu for those with Celiac but fortunately there are “gluten free” pizza options in the Triangle.
So far I am only aware of places in Raleigh that sell gluten free pizzas, but I will update this post in the future if I discover any others. The three pizza establishments that currently sell gluten free pizza in Raleigh are Lily’s Pizza, Zpizza, and Bella Monica. I have tried the pizza from the first two and they are quite good (gluten free Zpizza pictured above). I have not yet had the Bella Monica GF pizza but I hear it is quite good.
You can check out local blog Gluten Free Raleigh for more information about living gluten free in the Triangle.