Last week I was driving by the Krispy Kreme shop on Person street in downtown Raleigh and spotted the Raleigh Trolley Pub pulling out of the drive-through window. Yup, these folks are cruising around in a 14 person peddle-powered trolley pub, drinking beer, and enjoy hot donuts. Peddling the Trolley Pub around downtown Raleigh with friends is one of my “bucket list” items for 2014. You can read more about the Raleigh Trolley bar crawls & tours here: http://trolleypub.com/raleigh.
Category Archives: Raleigh
Wine Authorities in Raleigh – Open House January 11th
Yesterday founder Craig Heffley opened the doors to Raleigh’s newest wine store – Wine Authorities – located downtown at Person Street Plaza (211 East Franklin Street). To celebrate the opening of their Raleigh location Heffley will host an Open House January 11th from 11am to 5pm. The open house will feature at least two food trucks, beer & wine tastings, and local product demos. There will even be a magician for the kids.
I had a chance to swing by the shop yesterday to take few pictures and sample some wine from the Enomatic wine machine. The shop has a great vibe with a fun lounge and bar area to sample beer and wine. I love their huge selection of affordable wines (all under $50) and great local product offerings: counter culture coffee, slingshot cold brew, big spoon peanut butter – just to name a few. The staff and owner were very helpful and friendly. I think this new local shop is a great addition to downtown Raleigh and I plan on being a regular there.
OPEN HOUSE – January 11th (11am-5pm)
Heffley and his friendly staff will pour a variety of wines and beers at the open house this Saturday. Their Enomatic wine dispensing machine will provide 24 wines for sampling before purchasing (1 ounce tastings range from 80¢ to $5). Visitors will also discover a wine-by-the-glass menu and cheese & charcuterie plates to enjoy in the indoor lounge seating and outdoor café seating.
Local Products
Heffley, a longtime supporter of independently owned businesses, has invited local food and beverage entrepreneurs and vendors whose artisanal foods and brews will be available at the store regularly, to sample on January 11th.

At the open house, and on-going, guests will find local craft beers like the much-anticipated Ponysaurus, as well as Trophy Brewing and Crank Arm, Scratch Bakery’s crackers and granola, Yellow Dog Bakery’s breads, Greensboro’s Giacomo Santomauro’s charcuterie, Toast’s salad dressings, Big Spoon Roasters Nut Butters, Counter Culture Coffee in bag, Slingshot’s coffees, as well as local and imported cheeses. Food trucks will also be part of the festivities.
Fun for the Kids
Children are welcome to join in the celebration! Just like the Durham store, Wine Authorities’ Raleigh store will be a family-friendly wine store, offering a kids coloring table for designing little works of art that will be displayed in the store. A kid-friendly magician will also be on hand at the open house.
About Wine Authorities
Since opening in Durham in 2007, Wine Authorities has blazed a new trail in wine retailing. Eschewing big brands and critic-appointed ratings, Heffley has focused on a selective inventory, creative, informative and even humorous marketing, and wine education. As a result, loyal fans and national press followed; Wine Authorities has repeatedly won Durham Magazine and Indy Week’s “awards for Best Wine Shop, and in 2013 The New York Times’ wine critic Eric Asimov praised Wine Authorities as a “shop devoted to removing intimidation from the wine business.”
“We believe that our customers care as much about what they put into their glass as they do about what’s on their plate, so we don’t carry any factory made wines… only wines made by small family-owned wineries; and we’re excited to finally bring these wines to Raleigh,” exclaimed Heffley. And what’s more, Wine Authorities focuses on value and doesn’t cater to collectors. As a result it’s become a haven for drinkers of everyday wine, all under $50 a bottle, with the majority of their selection under $15.
Wine Authorities takes great pride in sourcing delicious, value-oriented wines and has even been quite successful as one of the largest retailers of artisan “bag-in-box” wines. Heffley continues to source delicious wines from small, estate-owned wineries in an effort to deliver hand crafted wines at an affordable cost – in the same way that he’s experienced at many tiny restaurants and corner markets in European villages.
Since education is at the core of their mission, free tastings will take place every Saturday and Tuesday, with Tuesdays howcasing more obscure wines, and regular classes providing an opportunity for more in-depth tasting and study, often with winemakers and importers – just as they are at the Durham store. Tastings at the Raleigh store will begin immediately after opening, and the first wine class, “Vine to Wine,” will take place in January.
Wine Authorities – Raleigh
211 East Franklin Street
Raleigh, NC 27604 (map)
website: http://www.wineauthorities.com/
facebook: https://www.facebook.com/WineAuthorities
twitter: @wineauthorites
Filed under Businesses, Raleigh, Wine Tasting
Coffee & Community – A Visit to Raleigh Coffee Company

Raleigh Coffee Company Roasting Facility
Did you know there is a great local coffee roaster located right here in North Raleigh? It’s called Raleigh Coffee Company and they are creating some excellent coffee roasts and making a big impact on the local coffee community here in the Triangle. I first tried their coffee this past winter through the Raleigh Coffee Club and have since become a big fan of their roasts. Overtime I started following them on their social media feeds through twitter and facebook and grew to appreciate how they both support the local community and strive to educate the consumer about coffee in a friendly and approachable way.

The Coffee Roaster
Raleigh Coffee Company’s roasting facility is tucked away in very cool nook behind the retail space of North Raleigh Meat House in the Quail Corners shopping center along Falls of Neuse Road. A few weeks ago I had the opportunity to stop by their headquarters and talk to Raleigh Coffee Company founder and owner Joe Bland. I went there hoping to learn more about the coffee he is roasting and his mission to bring great coffee to the community and foster the local coffee culture in the Triangle. I left there with my head filled with new coffee knowledge and feeling inspired by what this company represents.

Raleigh Coffee Company Owner Joe Bland Roasting Coffee Beans
Joe started Raleigh Coffee Company back in 2012 after spending years home roasting and tweaking coffee profiles in his spare time. He initially sold his coffee through an online store, but as his customer base grew he obtained the space at the Meat House to roast out of to increase production to meet the increased demand. Since then he has already started selling his coffee at various retail locations and restaurants & cafes throughout the Triangle.

Raleigh Coffee Company Equipment
It was great to hang out in this space surrounded by all the coffee equipment and get a better understanding of how a small local roaster operates. Joe was great and took time to explain to me the process he goes through to obtain quality beans and the nuances of working with the coffee roaster to get the timing and temperature just right to develop the desired flavor profile. But making great coffee is just part of the mission.

Pulling a Shot of Espresso
On the morning I stopped by Joe was roasting up some Ethiopia Yirgacheffe. This coffee can be described as complex with fruity notes. It is naturally processed coffee. Naturally processed coffees typically have heavier mouthfeel, lower acidity levels and intense, exotic flavor profiles. He also had some Tanzania coffee he had roasted the day before. The Tanzania is a bolder earthy coffee that makes a great espresso with bright notes of lemon and dark chocolate making for what Joe described as a multi-layered orange, lemon, and chocolate espresso shot.

Espresso & Pour Over Coffee
Joe used some of these beans to create a pour over coffee as well as shots of espresso to demonstrate how the different methods highlighted the coffee differently. He also gave me a sample of the beans to experiment with at home and I made some incredible iced coffee with the Yirgacheffe using my AeroPress. In addition to the Tanzania and Yirgacheffee, Raleigh Coffee Company also roast coffee from Costa Rica, Guatemala, and even offers a Honduras decaf.

Pouring out some delicious Ethiopia Yergicheffe
Raleigh Coffee Company is also very active in the community and spearhead different “Bean Projects” throughout the year. These projects are initiative designed to generate support for charitable causes through funding for inspiring ideas and needs locally, nationally, and globally.
In February Raleigh Coffee Company teamed up with Love Wins Ministries for a Valentines Day coffee and coffee bag special. $5 from each bag went to benefit the homelessness in Raleigh. This past June, Joe and his friends created Team RCC – a team of 20 athletes that competed in the Ironman Raleigh 70.3 triathlon. The team used the event to help raise money for the “We Build People” campaign for the Triangle YMCA to help fund scholarships, for kids of all ages, to attend a multi-sport summer camp.
There are also two future projects planned for later this year. This Fall Raleigh Coffee Company will serve coffee alongside some greatest local chefs in Raleigh at the American Cancer Society’s “Raleigh Roundup” event on October 19th at Marbles Museum. Then this winter they will have a Christmas Bean Project. A big initiative to help raise money for Help One Now. The funds will go towards a playground for a community in Haiti.
I truly enjoy the Triangle’s great local coffee scene and feel fortunate to have a great local roaster in our community like the one Joe has created with Raleigh Coffee Company. I highly recommend you pick up a bag of their beans or stop by one of the local cafes & restaurants serving their coffee and give it a try.
You can currently find Raleigh Coffee Company coffee being served at the Undergrounds Café in the NC Museum of History in downtown Raleigh, Grounds in downtown Cary, the Cowfish restaurant in North Hills, and the Village Deli in Wake Forest. Bags of their coffee beans can be purchased at The Meat House in Raleigh and Cary.
For more pictures from my visit my Raleigh Coffee Company check out my flickr photo album.
Raleigh Coffee Company
Website: www.raleighcoffeecompany.com
Facebook: www.facebook.com/RaleighCoffeeCompany
Twitter: @RaleighCoffeeCo
Filed under Businesses, Coffee, Raleigh
Picture of the Week – Iris inside NCMA!
This week’s picture comes from my very first visit to the North Carolina Museum of Art this past Friday for the weekly “Art in the Evening” event. I had no idea that inside the museum I would find Iris, a full service restaurant serving american fare with an international flare. According to those who have eaten there has some really great food. I’ve been told the brunch menu in particular is something to check out. Of course being inside the museum means the dining setting is picturesque as well. I look forward to heading back soon to dine there. You can view their full menu on their website here.
Filed under Picture of the Week, Raleigh





















